Wemyss

"frosted Molassess Tart" invergordon 1988 (1x700ml)

On the nose; brown sugar and freshly sliced Granny Smith apples. On the palate; chocolatey, with notes of fresh fruit and flaky pastry. On the finish; cinnamon, cloves and vanilla.

Region / Country: Scotland
Varietal: Highland
Volume: 700ml
Alcohol: 56.5%
Flavour: Fruity/Roasted
Bottling Date: 2016

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