Sometimes we find a rum barrel in our cellar that is simply perfect in its natural state. Striving not for balance or harmony, it stands alone for its uniqueness of taste which can only be described as “extreme”. This cask is then set aside and bottled for its sheer exquisite essence, resulting in a very limited edition of what we call Plantation Extrême. This rum was created at Guyana's now-closed Uitvlugt distillery in March 1999 and then aged in bourbon casks for 15 years, before three further years of maturation in Cognac casks.