Dating back to the middle ages, Gins humble origins were a form of herbal medicine. Over the centuries, this has evolved into one of the largest spirit categories globally. With what seems to be an ever growing list of ingredients and maturation methods, Gin has become one of the most diverse and popular spirits in style. To fully grasp this diversity, we will taste a range of London Dry styles from across Europe, New Zealand and Australia, while having a little fun exploring various mixing options from East Imperial. Tastings will be in a specially designed Gin glass from Riedel, which you can take home afterwards.