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The AƱejo is barrel-aged for two years in oak which, in typical Herradura fashion, is double the amount of time required by law at this level of quality. Deliciously, darkly amber-lit, it dispenses enticing aromas of blue agave, nuts and spices over a smooth and sensual palate that sings its notes of pear, cinnamon, vanilla and caramel. Sip slowly, amigo. This has won a distinguished platinum at the Spirits International Prestige (SIP) awards.
Region / Country: Mexico