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The 10th release from the Grandeur range is a 27 year old single malt that was matured in a combination of ex-Pedro Ximénez and Oloroso sherry puncheons and butts, which have been described as some of the distillery’s oldest and most unique sherry casks.
Black truffle and plums, with dried fruit and nuts. An overall leathery character lends to the experience of tasting such a whisky!
Region / Country: Highland, Scotland